Bocado Delivery or Take Out

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tuesday - thursday 4:00 pm - 9:30 pm & friday - saturday 4:00 pm - 10:00 pm

SMALL PLATES

WOOD FIRED BREAD

bufala & stracciatella, italian evoo, sicilian finishing salt, cracked pepper

YELLOWTAIL TUNA CRUDO

wild caught tuna, watermelon radish, celery leaves, avocado cream, jalapeno, evoo

GRILLED ARTICHOKES

lemon, garlic, remoulade

STEAK TARTARE

herb salad, horseradish cream, tallow fried house chips

MIXED LOCAL GREENS

bobby brit farm mixed greens, apples, flax seeds, ga pecans, aged provolone, buttermilk dressing

WILD MUSHROOM SOUP

house made mushroom stock, wild ga mushrooms, sherry, creamy straciatella, finishing olive oil, crostini

ENTREES

HOUSE-MADE LASAGNA

slow cooked beef bolognese, bechamel, fior di latte mozzarella, provolone, pecorino, aged parmesan

WOOD FIRED 8oz FILET MIGNON

bone marrow butter, whipped yukon potatoes, ciopollini confit

DUCK RAGU

house-made pappardelle, slow braised duck legs, san marzano tomatoes, crispy duck skin

WILD CAUGHT RED SNAPPER

grit cake, capers, lemon zest, italian olive oil

WOOD FIRED PIZZAS

MARGHERITA

san marzano tomato sauce, bufala mozzarella, garden basil, finishing olive oil, sicilian sea salt

CARBONARA

house bechamel white sauce, fior de latte mozzarella, imported italian guanciale, pasture egg

WILD GA MUSHROOM

house bechamel white sauce, bufala mozzarella, provolone, wild mushrooms, georgia vidalia onions, thyme, sicilian sea salt

FOUR CHEESE

house bechamel white sauce, fontina, provolone, bufala mozzarella, aged pecorino, local heirloom tomatoes, garden thyme, pesto, sicilian sea salt

SAUSAGE

san marzano tomato sauce, bufala mozzarella, house fennel sausage, scallions, calabrian chili

NDUJA

san marzano tomato sauce, fior de latte, taleggia, nduja salami, black truffle pecorino

PEPPERONI CUPS

san marzano tomato sauce, bufala mozzarella, butcher pepperoni cups

CHARCUTERIE BOARD

san marzano tomato sauce, fior de latte mozzarella, spicy soppressata, pepperoni cups, house sausage

MARINARA

san marzano tomato sauce, shaved garlic, wild oregano, finishing olive oil, sicilian sea salt (vg, no cheese)

KIDS MENU (12 and under)